Recipe: Perfect An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls

An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls.

Yes, this is an easy recipe just like the extra ones. I think the hardest part is to find the best ingredients consequently you can enjoy the savory An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls for your breakfast with your connections or family. You can cook An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls

1. It's 2 of Chikuwa.
2. You need 1/2 of Cucumber.
3. Prepare 1 of Red pickled ginger.
4. Prepare 1 of Mayonnaise (optional).
5. It's 8 of Toothpicks.

An Easy Snack! Chikuwa Fish Sticks and Pickled Red Ginger Rolls step by step

1. Make a vertical cut through each chikuwa stick. Be careful not to cut through..
2. Flatten with the browned part facing up..
3. Top with thinly sliced cucumber and pickled ginger..
4. Put more cucumber on top, and roll the fish sticks from the part nearest to you..
5. Secure with toothpicks, slice the rolls between the toothpicks, and they are done!.

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