How to Cook Appetizing Faux "mozzarella" sticks

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Faux "mozzarella" sticks. Faux "mozzarella" sticks Vegetarian/vegan appetizer or snack. Either way, very tasty and easy. These baked mozzarella sticks are what I like to make on a movie night or when I have friends over for drinks.

Faux "mozzarella" sticks I dip the cheese sticks into the buttermilk, then into the flour, then back into the buttermilk and then finally into the crumbs. Carefully place a few breaded "cheese" sticks in the pan and fry until golden brown. Let cool, then serve with your favorite marinara sauce.

Yes, this is an easy recipe just past the other ones. I think the hardest portion is to locate the best ingredients hence you can enjoy the savory Faux "mozzarella" sticks for your lunch with your associates or family. You can have Faux "mozzarella" sticks using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Faux "mozzarella" sticks

  1. You need 1/2 half of brick of firm tofu.
  2. You need 1.5 cups of flour.
  3. You need 1.5 cups of bread crumbs.
  4. It's of Water.
  5. You need of garlic powder, onion powder, lemon pepper, nutritional yeast.

Check out the video on Instagram! Dip mozzarella stick in egg, then dip in panko bread crumbs. Place mozzarella stick on baking sheet sprayed with cooking spray. Once all mozzarella sticks have been coated, spray with a coating of cooking spray.

Faux "mozzarella" sticks instructions

  1. Press tofu to remove excess liquid.
  2. Cut the brick in half along the short side. Store the other half in a freezer bag for another meal. Cut remaining half lengthwise so that you'll have to equal sheets. Cut Into strips that resemble mozzarella sticks (8-10) Not too thin or thick. Season two sides with garlic powder, onion powder, lemon pepper, and nutritional yeast..
  3. Put the flour into a shallow dish. Mix with garlic powder, onion powder, lemon pepper, and nutritional yeast. Put tofu strips into flour mixture and cover all sides. Remove from the flour..
  4. Add water to the remaining flour until it looks like thin pancake mix. Add the bread crumbs to a shallow dish. Coat the seasoned tofu strips in the wet mix the toss in the bread crumbs..
  5. Immediately place the coated strips on a greased cookie sheet, if baking. If frying, place in a plate until you are ready to fry..
  6. Place in a preheated oven at 375 degrees for 10-12 minutes then turn and bake for another 10 minutes.make sure you monitor them the second 10 minutes to make sure they don't burn. Bake longer if they aren't crispy enough. It all depends on your oven..
  7. If frying, make sure the oil is at 350 degrees and only fry for a few minutes while watching them closely. They will get too dark and/or burn. Remove from the oil and place on a rack to drain..

Place baking sheet with mozzarella sticks in the oven. Remove from oven and turn over mozzarella sticks. Remove from heat and drain on paper towels. Place flour in one bowl and egg in a second bowl. In a third bowl, add bread crumbs, onion powder, garlic powder, chili powder, and salt and whisk to combine.

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