Easy Empanadas.
Yes, this is a simple recipe just gone the other ones. I think the hardest portion is to find the best ingredients so you can enjoy the tasty Easy Empanadas for your lunch with your connections or family.
You can cook Easy Empanadas using 9 ingredients and 8 steps. Here is how you cook that.
Ingredients of Easy Empanadas
- Prepare 1 can of refried beans.
- Prepare 1 medium of onion.
- You need 1 of Oil of your choice.
- Prepare 1 box of of pie crust.
- It's 1 lb of Hamburger meat or chicken.
- You need 1 dash of water.
- Prepare 1 packages of cheese.
- You need 1 of Any round object to cut circles out of pie crust. Small or large circles..
- Prepare 1 of Fork.
Easy Empanadas instructions
- Cut your onion into small pieces. Add a little oil in a pan and throw your onions in to carmalize..
- Add your meat and seasonings and cook well and drain..
- Open can of beans and pour into a pan. Cook beans until they start to release the air pockets. Add a little oil and the dash of water. You can put any seasonings in beans. Cook beans until they have a darker color. You can add more water if your beans are too thick..
- Roll out your pie crust on a flat surface. Take your round cutout and make as many circles as you can. Small or big shapes.
- Then start filling the empanadas with beans first, then meat mixture and cheese. Close them, take your fork and close the ends by pressing down on front and back..
- Heat your oil in a pan. Once your oil is hot place the empanadas in oil and cook till golden brown. Cook a few at a time so you don't over crowd them in the pan. You will have to flip them to cook each side..
- Drain them on a paper towel and let them cool..
- You can fill these yummy empanadas with sweets as well..
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