Easiest Way to Make Perfect Coktel de Camaron (Shrimp cocktail)

Coktel de Camaron (Shrimp cocktail).

Yes, this is a simple recipe just following the additional ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the appetizing Coktel de Camaron (Shrimp cocktail) for your lunch with your associates or family. You can have Coktel de Camaron (Shrimp cocktail) using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Coktel de Camaron (Shrimp cocktail)

1. Prepare 1 1/2 gallon of Clamato.
2. Prepare 1 cup of ketchup.
3. Prepare 2 lb of shrimp (tails on).
4. It's 1 1/2 cup of onion or to taste.
5. You need 3 of diced tomatoes.
6. You need 1 bunch of cilantro chopped.
7. It's 2 large of avacados diced.
8. It's 3 of diced jalapenos.
9. It's 1 of diced cucumber.

Coktel de Camaron (Shrimp cocktail) instructions

1. remove tails from shrimp (do not throw away) fill large pot half way w water throw tails in water yes the tails and shell! add half and onion..
2. bring water w taills shells and onion to a boil....
3. remove tails shells and onion from boiled water... add 1/2 gallon of clamato (not sure if its a gallon its the big bottle).
4. bring water n clamato to a boil slowly mixing in cup of ketchup.
5. remove from heat and add shrimp....do this after its cooled for a lil so shrimp doesnt turn rubbery.
6. once compleatly cooled add vegetables.... and enjoy w sum salted crackers a lil lime juice is tasty also the colder the cocktel is the better it tastes.

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