Mae's Potato Pancakes. This recipe was recently submitted to a news group to which I belong. I think it is very good and hope you like it, too. Preparation time in the kitchen is just a few minutes.
Simple to make, crisp and tasty they are great eaten hot but can be enjoyed cold.
Have them with eggs, meats or salads.
The following is enough to serve four people.
Yes, this is an easy recipe just considering the extra ones. I think the hardest portion is to find the best ingredients consequently you can enjoy the appetizing Mae's Potato Pancakes for your dinner with your connections or family.
You can have Mae's Potato Pancakes using 8 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Mae's Potato Pancakes
- You need of Ingredients.
- You need 2 cup of mashed potatoes.
- You need 2 of eggs.
- Prepare 2 tsp of baking powder.
- It's 1/2 cup of all-purpose flour.
- You need 1 tsp of ground black pepper.
- It's 1 tsp of garlic powder.
- It's 1/4 cup of canola oil for frying & as needed.
Mae's Potato Pancakes I've always loved potato pancakes. With so many great recipes, I decided to come up with my own take. I've only had potato pancakes once before from a deli; they definitely didn't compare to this recipe. I made them as-written and ate them with sour cream and homemade applesauce.
Mae's Potato Pancakes step by step
- Blend potato and eggs until smooth.
- Stir in flour and baking powder, mix well.
- Add pepper and garlic powder.
- Heat cast iron skillet until water dances when sprinkled.
- Pour oil in skillet and heat.
- Drop potato mixture into oil, fry for 3 minutes, flip over fry for another 3 minutes until golden on both sides.
- This batch made 10 pancakes.
- Serve and enjoy. These are great on their own or with sour cream or what ever topping you like..
Two descriptions came to mind: delightful and finger-lickin' good! I will definitely make these again and soon. This recipe is great for breakfast. Potato pancakes are flavored with Parmesan and Cheddar cheeses and are sure to please the whole family. Wrap them in foil and bring them along in your lunch..
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