How to Cook Perfect Pulled Pork Nachos

Delicious, fresh and tasty.

Pulled Pork Nachos. Mix to coat meat in seasonings. These pulled pork nachos are a MUST for your next game-day celebration. This is one of those nacho recipes that's substantial enough to be dinner.

Pulled Pork Nachos This pulled pork nacho recipe has spicy, tender pulled pork piled on chips with Cotija cheese, jalapeños, and cilantro. Nothing says party time like a giant platter of Pulled Pork Nachos with black beans, jalapeños, sour cream, shredded pulled pork, BBQ sauce. And then there are PULLED PORK nachos.

Yes, this is a simple recipe just in the same way as the other ones. I think the hardest portion is to find the best ingredients hence you can enjoy the delectable Pulled Pork Nachos for your breakfast with your associates or family. You can cook Pulled Pork Nachos using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pulled Pork Nachos

  1. Prepare 2-3 lb of pork shoulder.
  2. Prepare 1/4 cup of brown sugar.
  3. It's 1 Tbsp of chili powder.
  4. Prepare 1 tsp of onion powder.
  5. You need 1 tsp of garlic powder.
  6. It's 1 tsp of cayenne pepper.
  7. It's 1 tsp of black pepper.
  8. You need 1 of medium red onion, quartered.
  9. Prepare 1/4 cup of ketchup.
  10. It's 1/4 cup of mustard.
  11. You need 1/2 of medium onion, diced.
  12. It's 2 cups of shredded Mexican cheese.
  13. It's of BBQ sauce.
  14. It's of Tortilla chips.
  15. It's of Diced tomatoes.
  16. You need of Salsa.
  17. Prepare of Guacamole.

Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. Pulled Pork Nachos are a family favorite around here. We like to slow cook pulled pork and serve it when we have guests. You never want to be that family that hosts a party and runs out of food, right?

Pulled Pork Nachos step by step

  1. Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat..
  2. Cook on high for 4 hours or low for 8 hours..
  3. Remove meat and shred..
  4. Preheat oven to 400˚F..
  5. Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan..
  6. Bake for 8-10 minutes. Serve with salsa and guacamole..

An incredible use for leftover pulled pork. These were made with smoked pulled pork. Can be cooked in the oven or directly on the grill. This easy- to-assemble recipe pulls double duty - it can serve as a quick family supper option guaranteed to become a weeknight favorite. Pulled Pork Nachos Recipe - slow cooker pulled pork, crunchy chips, beans and veggies.

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