Chicken Alfredo Mozzarella Sticks. Mozzarella sticks are always a fan favorite. How about try these chicken Alfredo mozzarella sticks recipe. This cheesy goodness will make the perfect snack.
You haven't eaten fried mozzarella sticks until you've tried these mozzarella sticks, breaded with light, crispy Panko bread crumbs.
Pay attention to the breading process---you can repeat it with zucchini spears, sweet potato sticks, chicken tenders, raw shrimp.
Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts to leak.
Literally this is an easy recipe just following the extra ones. I think the hardest part is to find the best ingredients consequently you can enjoy the savory Chicken Alfredo Mozzarella Sticks for your lunch with your associates or family.
You can cook Chicken Alfredo Mozzarella Sticks using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken Alfredo Mozzarella Sticks
- Prepare 2 cups of cream cheese.
- You need 3 of cooked shredded chicken breast.
- Prepare 2 cups of mozzarella.
- You need 1 cup of parmesan.
- You need 1 tsp of salt.
- It's 1 tsp of black pepper.
- It's 2 cloves of garlic, crushed.
- You need 2 cups of flour.
- You need 4 of eggs beaten with a little milk.
- It's 2 cups of breadcrumbs seasoned with a pinch of fine sea salt.
- You need of Cooking oil.
Recipe courtesy of Giada De Laurentiis. Comes out of the oven or deep fryer—gooey, stringy, hot and creamy. Pile high for scrumptious fun and serve with a side of marinara sauce. Watch me make these homemade mozzarella cheese stick bites from start to finish!
Chicken Alfredo Mozzarella Sticks instructions
- Warm the cream cheese in the mircowave to make it loose and easier to work with. Add the chicken, mozzarella, parmesan, garlic, salt and pepper. Fold everything together until mixed throughly.
- Line a 23cm square baking tray and spread the mixture evenly into it and freeze until solid (I used a 9x13 and it took 30 mins to get hard enough to use).
- Cut the slab of chicken/cheese yumminess in to strips. Dip them into the flour, egg mix and breadcrumbs and repeat.
- Fry in batches in a large pot of oil until crisp and browned lightly.
- Serve with ranch dipping sauce and Enjoy;.
From amazing fried ice cream to chicken tenders, onion rings and fried green tomatoes! Not the healthiest but dear GAWD yum! Why choose between chicken fingers and mozzarella sticks when you can have them both? Place one mozzarella strip in the center, and fold the chicken mixture around the cheese to close. Set aside on a plastic wrap-lined dish.
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