Thanksgiving's Leftovers: Pinwheel.

Actually this is a simple recipe just taking into consideration the additional ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the delectable Thanksgiving's Leftovers: Pinwheel for your lunch with your associates or family. You can cook Thanksgiving's Leftovers: Pinwheel using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Thanksgiving's Leftovers: Pinwheel

Prepare of Dough.
Prepare 2 cup of bisquick mix.
You need 1/2 cup of cold water.
It's 1 1/2 tbsp of olive oil, extra virgin.
Prepare 1 cup of corn kernels (optional).
Prepare of Filling.
Prepare 1 1/2 cup of Shredded Turkey.
It's 3 piece of bacon (cooked).
Prepare 1/2 cup of squash.
You need 2 tbsp of ranch dressing.
You need 1 tsp of hot sauce.
You need 1 cup of shredded cheese.

Thanksgiving's Leftovers: Pinwheel step by step

Pre heat oven to 400°F. Beat the bisquick, water, and oil for one minute. Mix in the corn. Set aside..
Mix the squash, ranch, and hot sauce. Set aside. Lay the dough out flat on a floured surface. Use the back side of a spoon to coat the dough with the squash. Crumble the bacon and sprinkle it on top of the squash mixture. Place the turkey evenly on top of this..
Roll the dough over the mixture at least once long ways. Sprinkle the cheese on top of the roll. Cut the roll into 10 pieces. Place in the oven foe 15 minutes until slightly brown..

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