How to Make Delicious Joy's Amazing Spinach - Artichoke Dip

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Joy's Amazing Spinach - Artichoke Dip.

Joy's Amazing Spinach - Artichoke Dip

Literally this is a simple recipe just considering the extra ones. I think the hardest part is to locate the best ingredients so you can enjoy the tasty Joy's Amazing Spinach - Artichoke Dip for your dinner with your connections or family. You can cook Joy's Amazing Spinach - Artichoke Dip using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Joy's Amazing Spinach - Artichoke Dip

  1. Prepare 10 oz of box frozen spinach thawed.
  2. Prepare 12 oz of Artichoke hearts drained and roughly chopped.
  3. Prepare 1/2 cup of whipped cream cheese.
  4. Prepare 3/4 cup of sour cream.
  5. It's 1 cup of grated cheddar.
  6. You need 1/2 tsp of kosher salt.
  7. You need 1/4 tsp of black pepper.
  8. You need 1 of pita chips, tortilla chips or sliced french bread.

Joy's Amazing Spinach - Artichoke Dip instructions

  1. Heat oven to 400°F.
  2. Squeeze the thawed spinach between paper towels to remove excess moisture..
  3. In a medium bowl combine the spinach, artichokes, cream cheese, sour cream, and cheddar..
  4. Season with the salt and pepper..
  5. Scrape the mixture into a small oven-safe baking dish. Bake until lightly golden and heated through. About 15 minutes..
  6. Serve with the chips and or bread..

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