Recipe: Delicious Spinach Artichoke Dip

Spinach Artichoke Dip.

Believe it or not this is a simple recipe just in the manner of the extra ones. I think the hardest part is to locate the best ingredients consequently you can enjoy the delectable Spinach Artichoke Dip for your lunch with your connections or family. You can have Spinach Artichoke Dip using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Spinach Artichoke Dip

1. It's of Spinach.
2. You need 350 of Preheat oven to.
3. It's of The sauce (rue).
4. It's 2 tablespoons of butter.
5. It's 2 tablespoons of flour.
6. Prepare 1/2 cup of milk (then add up to a 1 cup of milk).
7. You need 3 of chopped cloves of garlic.
8. You need 4 spoon of fulls of Cream cheese.
9. You need 1/2 of of cup of mozzarella.
10. Prepare 1/2 of of cup of parmesan.
11. It's 1/2 teaspoons of pepper.
12. Prepare 1 teaspoons of salt.

Spinach Artichoke Dip instructions

1. Cook spinach and the drain the spinach.
2. Cut up the spinach, and place in dish your going to put in oven..
3. Turn stove on medium heat. Get a pan and let the butter melt a little bit the pour in flour. Mix that for 2 mins..
4. Then add 1/2 cup of milk gradually into the mixture and stir.(mixture will become thick which is ok). Then keep adding milk until mixture is liquidity..
5. Then add in garlic.
6. Add in cream cheese.
7. Add in your white cheeses.
8. Add pepper and salt.
9. Mix all of this together..
10. Pour sauce into your chopped spinach. Stir together in your container that can go in oven..
11. Add extra cheese to the top. Then cook in oven until the cheese has browned..

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