Garlic Bread Toad in a Hole. Garlic Bread Toad in a Hole. My unofficial sister in law introduced us to fried garlic bread when we first holidayed together in the South of France. Jamie Oliver's Toad in the Hole.
This cheat's Toad in the Hole is perfect when only comfort food will do but you're short on time and energy.
The kids will love having their own mini toad in the hole.
Spread remaining bread slices with margarine.
Yes, this is a simple recipe just afterward the additional ones. I think the hardest share is to find the best ingredients hence you can enjoy the delectable Garlic Bread Toad in a Hole for your lunch with your friends or family.
You can cook Garlic Bread Toad in a Hole using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Garlic Bread Toad in a Hole
- Prepare of Eggs.
- You need of Bread.
- Prepare of Butter.
- It's of Dried parsley.
- It's of Italian seasoning.
- Prepare of Garlic powder.
- Prepare of Parmesan cheese (grated).
- It's of Salt&pepper.
Top with cut-out bread slices to make four sandwiches. In a small skillet, melt the butter; place the bread in the skillet. Turn and cook the other side until egg yolk is almost set. Use your hands or a fork to break apart the bread into a lumpy mash.
Garlic Bread Toad in a Hole step by step
- Tear hole from center of bread. On med. Heat add butter to pan. Toast hollowed bread slices lightly on one side, flip. (I toast one side first, because the egg covers this side and the bread doesn't get toasted).
- Crack egg in center of bread. Yolk should match up with the hole. Top egg with salt, pepper, Italian seasoning, and parsley. Fry a few minutes, til bread is toasted well on other side. Flip..
- Cook egg on other side to desired doneness. (Tip: if you don't like runny yolks, break them before you season).
- Top with garlic powder and parmesan..
Add the bread and use your hands to knead the mixture until it is very well mixed. Butter one side of each slice and place on baking sheet, buttered side down. Gently crack an egg into each bread hole. Sprinkle with Parmesan cheese, salt, and pepper. Using a round cookie cutter, cut a hole out of the center of each piece of bread.
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