Spinach Artichoke Dip.
Literally this is an easy recipe just taking into consideration the additional ones. I think the hardest share is to locate the best ingredients hence you can enjoy the appetizing Spinach Artichoke Dip for your dinner with your associates or family.
You can have Spinach Artichoke Dip using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Spinach Artichoke Dip
- It's 8 oz of cream cheese.
- You need 1/4 c of sour cream.
- Prepare 1/4 c of mayonnaise.
- Prepare 1 tbs of minced garlic.
- Prepare 2/3 cup of shredded parmesan cheese.
- You need 1/2 cup of mozz cheese.
- Prepare to taste of Black pepper.
- Prepare 14 oz of can artichoke hearts (cut into quaters).
- It's 6 oz of frozen spinach (drained).
Spinach Artichoke Dip instructions
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl..
- Stir in spinach & artichokes..
- Spread into baking dish & cook 20-25 min, add extra cheese if desired..
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