How to Cook Appetizing Ham and Cheesy Pinwheels

Ham and Cheesy Pinwheels.

Surprisingly this is an easy recipe just taking into consideration the additional ones. I think the hardest share is to locate the best ingredients as a result you can enjoy the delicious Ham and Cheesy Pinwheels for your lunch with your connections or family. You can cook Ham and Cheesy Pinwheels using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Ham and Cheesy Pinwheels

1. Prepare 3 tbs of spicy dijon mustard.
2. It's 1 pkg of Pillsbury crescent rolls.
3. You need 12 slices of deli ham (I used mortadella).
4. You need 4 slices of deli havarti cheese.
5. It's 4 tbs of shredded cheddar.

Ham and Cheesy Pinwheels step by step

1. Preheat oven to 375°F.
2. Roll out dough into 4 rectangles. Seal the perforated seams by pinching the dough..
3. Spread each rectangle with dijon.
4. Lay sliced cheese down, 3 pieces of ham per rectangle and 1 tbs cheese.
5. Roll the dough onto logs and place in fridge for 5-8min..
6. Slice the logs into pinwheels (sprinkle with sesame seeds or poppy seeds-optional) and bake for 12min or so (keep an eye on them).

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