Bacon Cream Cheese Pinwheels.
Surprisingly this is a simple recipe just next the additional ones. I think the hardest allocation is to locate the best ingredients so you can enjoy the tasty Bacon Cream Cheese Pinwheels for your lunch with your associates or family.
You can have Bacon Cream Cheese Pinwheels using 3 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bacon Cream Cheese Pinwheels
- It's 1/2 cup of bacon bits.
- You need 1 packages of cream cheese.
- Prepare 1 packages of crescent rolls.
Bacon Cream Cheese Pinwheels step by step
- Preheat oven to 350°F..
- Roll out the crescent roll, split it in half to make 2 squares..
- Spread cream cheese all over the crescent roll..
- Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits..
- Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape..
- Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm..
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