Zucchini Parmesan Bites.
Literally this is an easy recipe just following the additional ones. I think the hardest allowance is to find the best ingredients hence you can enjoy the appetizing Zucchini Parmesan Bites for your breakfast with your connections or family.
You can cook Zucchini Parmesan Bites using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Zucchini Parmesan Bites
- It's 6 of zucchini.
- Prepare 1 cup of freshly grated parmesan cheese.
- It's 1 cup of panko bread crumbs.
- Prepare 1/2 of onion.
- Prepare 2 of roma tomato.
- You need 1/2 tsp of minced garlic.
- Prepare 1/2 tsp of red chopped jalapeno (JAR).
- You need 1 tbsp of salt.
- It's 1 tsp of garlic salt.
- Prepare 1 tbsp of fresh ground pepper.
- You need 1 of tab melted butter.
- Prepare 1 tbsp of olive oil.
- Prepare 1 tbsp of parsley flakes.
Zucchini Parmesan Bites instructions
- start by pre heating oven to 350.
- mix your 3 seasonings together in a little bowl to save time salt, pepper, garlic salt.
- wash and slice semi thick pices of your zucchini place onto a ungreased cookie sheet, sprinkle each one with a pinch of your seasonings set aside while u make topping.
- Topping:.
- finely dice your onion and tomatoe in a small skillet add 1tbsp olive oil onions, tomatoes, garlic and red jalapeno cook down med-high heat for about 4minutes just enough that your onions cooked down a bit. Now top each zucchini with a little bit of mixture don't over top..
- now mix your panko with 1tbspn parsley flakes and melted butter till combined top each zucchini. Once completed top with parmesan cheese over that bake till golden about 20minutes.
- enjoy!.
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