Tuna Lettuce Wraps.
Actually this is an easy recipe just behind the other ones. I think the hardest share is to find the best ingredients hence you can enjoy the savory Tuna Lettuce Wraps for your breakfast with your connections or family.
You can cook Tuna Lettuce Wraps using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Tuna Lettuce Wraps
- You need 8 oz of fresh tuna.
- Prepare 1 of vegetable oil for frying.
- It's 12 each of wonton wrappers, Julliene.
- Prepare 1 each of Boston bib lettuce heads.
- Prepare 1 oz of toasted sesame seed oil.
- It's 1 each of Jalapeño shaved.
- It's of salt.
- Prepare of Sriracha hot sauce.
Tuna Lettuce Wraps instructions
- Preheat vegetable oil at 375°F.
- Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt.
- Separate the leafs from the lettuce, rinse and spread them on a serving dish.
- Place the wonton threads on the lettuce cups.
- cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha.
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