Kid-size garlic bread. I was so shocked, who would have thought? Now this is what I fix if I'm in a hurry and don't have time for real garlic bread. Was at a friends house and she was making lasagna and didn't have enough garlic bread for everyone.so she made some "just for the kids" "Garlic Bread" is a series of in-jokes referencing bread that has been topped with garlic and butter, which inspired dedicated circlejerk-style communities on both "Garlic Bread" is an Italian bread dish topped with garlic and olive oil or butter.
In a small bowl, combine the tomato sauce, onion, oregano, basil and garlic powder; spread over the biscuits.
I kept party-size pumpernickel bread in the freezer, topped it with spaghetti sauce with meat and mozzarella.
Garlic bread is one of my dad's specialties.
Surprisingly this is a simple recipe just next the other ones. I think the hardest part is to find the best ingredients as a result you can enjoy the appetizing Kid-size garlic bread for your dinner with your friends or family.
You can cook Kid-size garlic bread using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Kid-size garlic bread
- Prepare 1 loaf of flute of sour dough bread.
- Prepare of shredded parmesan cheese.
- You need of garlic powder.
- Prepare of butter.
But before we get into the details, let me back up a bit and start by saying that I was one of the fortunate kids What follows is more of a technique than an actual recipe. Put the butter in a bowl, add the garlic and mix well. Spoon the butter out onto a sheet of cling film and roll up to make a sausage-shaped log. This is my kids' favorite way to eat garlic bread.
Kid-size garlic bread step by step
- Depending on how many pieces of bread you're going to make will determine how much butter you need. So get that butter and mix in some garlic powder (minced garlic would work too) into it to taste..
- Spread garlic butter over the little pieces of bread from the sour dough flute..
- Place bread slices onto baking sheet (i put tin foil under them so the bread doesn't stick). Add the shredded Parmesan cheese (other cheeses will work too) to the pieces of bread. If you're using the shredded Parmesan, you may want to make sure it's a single layer of cheese since it's not as easily melted as softer cheeses..
- Set oven to 350 and put the bread in and cook for 8 mins or until the cheese is melted..
- As a side note, the crusts for these are quite crunchy so if your children are too young, these may be too hard for them to eat.
This is great for making handheld spaghetti sandwiches, too. Although I should warn you that these mini breads will disappear fast so if I were you, I'd keep an extra stash hidden somewhere in the house to keep for yourself! Reassemble loaf; wrap securely in heavy-duty aluminum. Drop it, and add herbs, onion or seeds instead. OK, first a disclaimer: garlic bread is not Italian.
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