Recipe: Delicious Rosemary Garlic Bread

Delicious, fresh and tasty.

Rosemary Garlic Bread.

Rosemary Garlic Bread

Believe it or not this is an easy recipe just gone the other ones. I think the hardest allocation is to find the best ingredients so you can enjoy the savory Rosemary Garlic Bread for your dinner with your friends or family. You can cook Rosemary Garlic Bread using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Rosemary Garlic Bread

  1. Prepare 1 cup of water.
  2. Prepare 1 1/2 tsp of white sugar.
  3. You need 1 tsp of salt.
  4. Prepare 2 tbsp of fresh rosemary.
  5. Prepare 2 1/2 cup of all-purpose flour.
  6. It's 1 1/2 tsp of active dry yeast.
  7. Prepare 4 clove of raw or roasted garlic.

Rosemary Garlic Bread instructions

  1. Preheat oven to 375..
  2. Add active dry yeast and 1/8 cup of water to bread machine or stand mixer bowl. Let stand for 10 minutes..
  3. Add all remaining dry ingredients. Add remaining 7/8 cup of water. Turn on bread machine or stand mixer with dough hook attachment. Let machine complete kneading cycle. (For stand mixers, about 5-10 mins).
  4. On a floured surface, set dough and cover with greased plastic wrap. Dough will be sticky, DO NOT add more flour. Let dough rise for 20 minutes..
  5. Lightly flour outside of dough ball and place it into a 9x5 baking pan, lightly pressing down so that dough covers all of the pan's surface..
  6. Bake for 30 minutes. Enjoy!.

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